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Sunday 18 February 2018

The Dog's Dinner

Chinese New Year 2018 - the year of the Dog. We celebrated with an M&S £10 dine-in meal for 2. Choose 2 mains and 2 sides it said. Well, out of the 15 mains, there was ONE vegetarian option. Luckily I like aubergine and it was a good dish cooked in garlic, ginger and chilli Sichuan sauce with rice. But really? Fourteen dishes containing fish or meat? One vegetarian? Shame on you M&S. The sides had better odds; out of eleven, four were vegetarian. 


Luckily I had also stocked up on Tsingtao Beer. "Ganbei" (cheers/bottoms up).

1 comment:

  1. I try to eat plant-based whenever possible, but it's often hard to do when dining out. Your dish looks wonderful.

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