Super Sunday

You may have missed it but today has been World Vegetarian Day and October is Vegetarian Awareness Month. The idea is to get five people in your life to take the Veg Pledge and give up meat and fish during October (and hopefully they'll never look back).

I kickstarted my day with brunch; sharing avocado on toast and home made 5 beans on toast in a cafe (Cake Stories) in Jesmond, Newcastle. Nutritious and delicious.

In America it is National Pumpkin Spice Day as well so I just had to have a Pumpkin Spice Latte and slice of Pumpkin cake.

It's been a win-win day. Embracing Autumn in all its glory.